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香港可以飲杯 coffee cocktail 嘅咖啡店唔多。

呢排真係熱到最高點，約班朋友係屋企開 party，除左飲啤酒汽水基本野，

用咖啡整幾款冰凍 coffee cocktail 係有啲特別喎！

今次邀請喜歡 coffee mixology 冠軍咖啡師

Brian 教大家整簡單特式 coffee cocktail。

Brian Cheng

Coffee Engineering

  • Hofex Hong Kong 2017 - Mixed Barista Arts - 1st Runner-up

  • Hofex Hong Kong 2015 - Grand Barista Championship - Champion

Black
Sugar Shakerato

  • Espresso: 2 shot

  • Black Sugar Syrup: 30ml

  • Aged Rum: 45ml

  • Fresh Lime: 2 slice

  • Method: Shake

  • Garnish:

  • Lavender

  • Olive + Lemon peel + Lime slice

  • Rim: Black Sugar

Cascara Red Snapper

  • Fresh Tomato Juice: 45ml

  • London Dry Gin: 45ml

  • Cascara Tea: 120ml

  • Honey Syrup: 30ml

  • (honey 15ml mix warm water 15ml)

  • Fresh Tomato Juice: 45ml

  • Spicy Sauce + Black Pepper + Celery salt

  • Soda Water: 60ml

  • Method: Building

  • Garnish: 

  • Fresh Lime

  • Rim: Black Pepper, cayenne pepper, celery salt

Coffee
Thyme
Smash 

  • London Dry Gin: 60ml

  • Cold brew coffee: 120ml

  • Fresh Thyme: 2 pcs

  • Fresh Lime: 2 slices

  • Honey: 30ml

  • (honey 15ml mix warm water 15ml)

  • Soda water: 60ml

  • Method: Building

  • Garnish: Fresh Thyme

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